Cream + Sugar
Producer Villatoro Family | Vides Family
Region Huehuetenango, Guatemala | Apaneca-Ilamatepec, El Salvador
Cultivar Bourbon, Caturra | Bourbon, Pacas
Elevation 1500 – 1850 masl | 1200 – 1300 masl
Processing Washed | Natural
This coffee blend is designed to be creamy, sweet, and balanced. A cup of coffee that you can rely upon, and find yourself coming back to day after day. This is a dual seed blend comprised of a washed coffee and a natural coffee from Guatemala and El Salvador respectively. Together they make a coffee which offers no surprises… and we think that can be a good thing. This is a simple coffee that tastes like coffee. Look for notes of dark chocolate, toasted almond, and brown sugar.